Qualification

Diploma in Catering Management

Public admission information for Diploma in Catering Management at Durban University of Technology. APS and admission scores are useful filters, but universities may also require specific subjects, marks, selection tests, portfolios or other criteria.

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Admission information

Published APS

25

Admission score

25

Aggregate average

Not listed

Source: DUT Student Course Guide 2026. Admission score type: NSC Points. CAO code: DU-D-CKM. Campus: DBN Campus. Original qualification type: Diploma. Additional DUT requirements: NSC Diploma pass; Two 20-credit subjects at Level 3; Not more than one language. APS updated from user-provided DUT inspect list containing 100 programme-specific APS rows. Subject requirements updated from DUT entry requirements PDF: English HL 3/FAL 4, Maths 3/Maths Lit 4, Accounting 4, plus two listed subjects at level 4.

Alternative score variants

No alternative score variants are listed for this qualification.

Subject requirements

One of these requirements

English Home Language level 3 English First Additional Language level 4

One of these requirements

Mathematics level 3 Mathematical Literacy level 4

Required subject

Accounting level 4

2 from Consumer Studies, Economics, Business Studies or Tourism

Consumer Studies level 4 Economics level 4 Business Studies level 4 Tourism level 4

Relevant admission rules

NSC APS excluding Life Orientation

APS ยท Aps Level Sum

University rule

Adds NSC achievement levels for all available subjects except Life Orientation.