Qualification

Diploma in Hospitality and Food and Beverage Management

Public admission information for Diploma in Hospitality and Food and Beverage Management at Cape Peninsula University of Technology. APS and admission scores are useful filters, but universities may also require specific subjects, marks, selection tests, portfolios or other criteria.

Admission information

Published APS

26

Admission score

26

Aggregate average

Not listed

Department: Cape Town Hotel School. APS score: 26 with Mathematics OR 28 with Mathematical Literacy. APS method: Method 1. Additional requirements: One of the following: Accounting, Consumer Studies, Business Studies, Hospitality Studies, Life Sciences or Tourism; Work experience recommended; One-on-one or telephonic informative discussion may be held to give an overview of the hospitality sector. Faculty notes: For each of the subjects Mathematics, excluding Mathematical Literacy, and Accounting, the actual achievement is multiplied by 2 for Accountancy programmes; Some part-time applicants must provide proof of full-time employment; Some programmes require motivation letters, CVs, work experience or non-academic review forms.

Alternative score variants

No alternative score variants are listed for this qualification.

Subject requirements

Required subject

English Home Language or English First Additional Language level 4

Required subject

Mathematics level 2

Required subject

Mathematical Literacy level 4

Relevant admission rules

NSC APS excluding Life Orientation

APS ยท Aps Level Sum

University rule

Adds NSC achievement levels for all available subjects except Life Orientation.